Saturday, September 27, 2008

Egg, Milk & Soy Free Pancakes

Here's the updated version of my previously posted pancake recipe. I've made these twice now (and will probably do so again tomorrow) as they are a big hit with my husband and daughter!

2 cups flour
6 tsp baking powder
3 tbsp sugar
1/2 tsp salt
6 tbsp unsweetened apple sauce
2 cups rice milk or water
1 tbsp canola oil
1/2 tsp vanilla

Mix all ingredients together and drop by 1/4 cupful on a hot griddle. Makes 12-16 pancakes. I usually cut this recipe in half for my husband and I and it makes 8 pancakes.